Name: Chivda Namkeen recipe by Ruchika Sapra at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: Poha - 1 Cup; Peanuts - 1/4 cup; Mustard seeds - 1 teaspoon; Turmeric powder - 1/2 teaspoon; Red chilli powder - 1/2 teaspoon; Roasted cumin seeds powder - 1/2 teaspoon; Salt (to taste); Oil - 1 teaspoon

ABOUT Chivda Namkeen RECIPE

A lovely teatime snack made with poha, Peanuts and spices.

Ingredients Serving: 4

Poha - 1 Cup
Peanuts - 1/4 cup
Mustard seeds - 1 teaspoon
Turmeric powder - 1/2 teaspoon
Red chilli powder - 1/2 teaspoon
Roasted cumin seeds powder - 1/2 teaspoon
Salt (to taste)
Oil - 1 teaspoon

Instructions

Heat 1/2 teaspoon oil in a pan. Add poha / chivda and roast on low flame.
In another pan add a little oil and roast mustard seeds and peanuts.
Add turmeric powder, red chilli powder, roasted cumin seeds powder and salt. Stir and switch off the gas. Add roasted poha to this and mix. Cool and serve. Keep in airtight glass jars.

Similar Recipes