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Photo of Chivda Namkeen by Ruchika Sapra at BetterButter

Chivda Namkeen

Ruchika Sapra
10 minutes
Prep Time
5 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Chivda Namkeen RECIPE

A lovely teatime snack made with poha, Peanuts and spices.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Roasting
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Poha - 1 Cup
  2. peanuts - 1/4 cup
  3. Mustard seeds - 1 teaspoon
  4. turmeric powder - 1/2 teaspoon
  5. Red chilli powder - 1/2 teaspoon
  6. Roasted cumin seeds powder - 1/2 teaspoon
  7. salt (to taste)
  8. oil - 1 teaspoon


  1. Heat 1/2 teaspoon oil in a pan. Add poha / chivda and roast on low flame.
  2. In another pan add a little oil and roast mustard seeds and peanuts.
  3. Add turmeric powder, red chilli powder, roasted cumin seeds powder and salt. Stir and switch off the gas. Add roasted poha to this and mix. Cool and serve. Keep in airtight glass jars.

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