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Spinach Salad

May-20-2017
Shilpa Ray
15 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Spinach Salad RECIPE

A Healthy salad to improve Metabolism.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Shallow fry
  • Steaming
  • Salad
  • Healthy

Ingredients Serving: 4

  1. Baby spinach - 1 small bundle
  2. salt - as per taste or 1tsp
  3. pepper - as per taste or 1 tsp
  4. chilli flakes - 1 tsp
  5. Cottage cheese - 1 Cup
  6. vinegar - 1/2 tsp
  7. honey - 1 tsp
  8. Sesame seeds - 1 tbsp
  9. sugar - 1/2 tsp
  10. Ice water - 1 bowl
  11. olive oil - 1 tbsp
  12. Rosemary or any herb - 1 tsp

Instructions

  1. Clean and wash spinach and blanch in hot water only for a second and again dip in cold water for keep the crunch same.
  2. Now cut the Paneer pieces and saute with little salt and turn it light brown, keep aside and cool down for a minute.
  3. Now take a bowl, add spinach, paneer pieces, salt, pepper, olive oil, honey, lemon juice, sugar, chilli flakes, sesame seeds. Mix gently and serve.

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