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Photo of Chicken Burger by Shaheda Tabish at BetterButter

Chicken Burger

Shaheda Tabish
5 minutes
Prep Time
15 minutes
Cook Time
5 People
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ABOUT Chicken Burger RECIPE

Yummy and super easy.

Recipe Tags

  • Non-veg
  • Easy
  • Bachelors
  • Fusion
  • Shallow fry
  • Boiling
  • Appetizers

Ingredients Serving: 5

  1. Chicken- 250 grams (shredded) (boiled with salt & ginger garlic paste)
  2. Carrot- 1 grated
  3. Cheese cube- 3 grated
  4. Green chilly paste- 1 teaspoon
  5. Tandoori masala- 1 tablespoon
  6. Black pepper powder- 1 teaspoon
  7. Corn flour- 2 to 3 tablespoon
  8. Salt- to taste
  9. Oil- 2 tablespoon
  10. Burger bun- 5
  11. Mayonnaise- 1/2 cup
  12. Butter- 1/3 packet
  13. Vegetables:
  14. Cabbage/ lattuce
  15. Tomatoes
  16. Onions
  17. Cheese sheet/slices- 5 to 6


  1. In a bowl add shredded chicken, carrot, cheese, corn flour, green chilly paste, tandoori masala, salt if needed and black pepper powder. Mix it very well.
  2. Take some portion from it and using your palm make flat tikki. Make 5 to 6 tikkis out of it.
  3. Heat oil in a non stick pan and shallow fry these tikkis till dark brown color.
  4. Cut the bun from the middle part. Apply mayonnaise on a bottom part and butter on the top part.
  5. Put cabbage or lettuce leaves then burger tikki, then round shaped cut tomatoes and onions. Lastly put cheese slice on it and cover it.
  6. Enjoy it with ketchup.

Reviews (1)  

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Tanushree Goel
Tanushree Goel   Jul-18-2017

Quick and easy recipe.

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