Name: Steamed rawa palak dhokla recipe by Nitu Sharma at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Rawa [semolina]...1cup; Buttermilk..1/2 cup; Crushed garlic,ginger,green chilli...1/2 sp; Sugar powder..1/2 sp; Soda...pinch; Salt...as per taste; Chopped spinach...1 cup

ABOUT Steamed rawa palak dhokla RECIPE

This is a delicious recipe of dhokla, made with crushed garlic,green chilli,ginger and thinly chopped spinach.

Ingredients Serving: 2

Rawa [semolina]...1cup
Buttermilk..1/2 cup
Crushed garlic,ginger,green chilli...1/2 sp
Sugar powder..1/2 sp
Soda...pinch
Salt...as per taste
Chopped spinach...1 cup

Instructions

Take buttermilk in a mixing bowl.
Add rawa and salt and mix well in pouring consistency.
Now add ginger,garlic,green chilli paste.Further add sugar powder..Chopped spinach...and soda..and mix well.
Now take a dhokla stand and greese the dhokla plate.
Pour the batter in the plate and steam for 15 minutes...
Your dhokla is ready..cut into desired shapes.

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