Name: CHEESE STARS recipe by Shilpa gupta at BetterButter
Prep time: 40 min
Cook time: 30 min
Total time: 70 min
Yield: 10
Ingredients: Bread slices 20; Cottage cheese 250 gms.; Processed cheese 100 gms; Onion 1; Capsicum 1; Corn kernels 3/4 cup; Salt 3/4 tesp; Black pepper powder 1/2 tesp; Chilli flakes 1 tesp; Italian herbs 1 tesp

Ingredients Serving: 10

Bread slices 20
Cottage cheese 250 gms.
Processed cheese 100 gms
Onion 1
Capsicum 1
Corn kernels 3/4 cup
Salt 3/4 tesp
Black pepper powder 1/2 tesp
Chilli flakes 1 tesp
Italian herbs 1 tesp

Instructions

Cut sides of all bread slices.
Roll each slice using a rolling pin to a thin sheet.
Finely chop onion and capsicum.
Grate cottage cheese and processed cheese.
Boil corn kernels.
IN a mixing bowl add grated cottage cheese, processed cheese, chopped onion, capsicum, boiled corns, salt, black pepper, chilli flakes and Italian seasoning.
Mix well.
Take a bread slice. Place small portion of cheese stuffing in centre.
Dab the all four sides of bread slice with some water.
Now lift two corners of bread slice and join them together by pressing gently. Moist your fingers with water for ease.
Now lift third corner to centre and join it too like previous.
At last lift fourth corner and stick it too to the centre. Sealing the sides using water. Star is ready
Brush stars with some oil. (optional)
Bake stars in a preheated oven at 200 degrees for 10-12 minutes.

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