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Home / Recipes / Marigold Flower Juice

Photo of Marigold Flower Juice by Linsy Patel at BetterButter

Marigold Flower Juice

Linsy Patel
0 minutes
Prep Time
2 minutes
Cook Time
1 People
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Recipe Tags

  • Veg
  • Everyday
  • American
  • Blending
  • Cold Drink
  • Healthy

Ingredients Serving: 1

  1. 4 Yellow Marigold Flowers
  2. 1 cup of water


  1. Take the Marigold flowers and wash them thoroughly so that no dirt remains.
  2. Now pluck only yellow flower parts and set aside. (The green part is not to be consumed.)
  3. Add water in a blender with the yellow flower parts. Blend it till both these ingredients mix well together.
  4. Pour the juice in a glass and serve immediately.

Reviews (3)  

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lubaina vakharia
lubaina vakharia   Aug-16-2016

hi, linsy can we add sugar and lime juice to it. very new and interesting recipe

Revathi Kannan
Revathi Kannan   Dec-08-2015

Hi Linsy, there are so many varieties of Marigold. I am really amazed that marigold could be consumed. Can you post a picture of the flower and as Deviyani said, any therapeutic effects of consuming the marigold flower?

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