Mini Pizza | How to make Mini Pizza

By Sanjula Thangkhiew  |  8th Dec 2015  |  
4.2 from 10 reviews Rate It!
  • Photo of Mini Pizza by Sanjula Thangkhiew at BetterButter
  • Prep Time


  • Cook Time


  • Serves





Video for key ingredients

  • How To Make Pasta Dough

  • How To Make Pizza Dough

  • Homemade Pizza Sauce

About Mini Pizza Recipe

Simple and light yet divine. Great for party starters

Mini Pizza

Ingredients to make Mini Pizza

  • Dough Ingredients:
  • 300 ml warm water
  • 400 grams all purpose flour
  • 7 grams yeast
  • 2 tbsp extra-virgin olive oil
  • 2 tsp salt
  • 1 tsp sugar
  • Topping Ingredients:
  • 1 cup pizza/pasta sauce
  • Vegetables: Tomatoes onions green peppers olive mushroom
  • Cheese: Mozzarella Parmesan Feta (or any of your choice)

How to make Mini Pizza

  1. Take a small bowl, put the yeast in along with warm water. Keep aside for 5 minutes.
  2. In a large bowl, add in the flour, salt, sugar, olive oil and mix it together.
  3. Make a hole in the middle of the flour mixture and pour in the yeast water. Knead this on a floured surface till the dough is smooth and elastic.
  4. Then shape the dough into a large ball. Then divide this dough into two pieces and roll it into balls.
  5. Also take two bowls and lightly grease them with olive oil. Set this aside.
  6. Place each rolled ball into the greased bowls, coat the tops with a few drops of olive oil.
  7. Next, cover each bowl with a plastic wrap and place them in a warm place. Let them rise for 1-2 hours.
  8. Once they rise and double, place the dough on a floured surface and shape it.
  9. Line a large baking sheet with nonstick aluminum foil.
  10. Place the pizza dough on a floured surface, press the dough firmly with your fingers to gently stretch it into a 12” x 8” rectangle.
  11. With a round cutter, cut this dough into 18-20 rounds, then place these rounds on a baking sheet. Top each rounds with some pizza sauce, cheese, and the toppings of your choice.
  12. Bake these mini pizzas for 8-10 minutes. Serve immediately.
  13. Serve immediately for best taste.

Reviews for Mini Pizza (10)

Lakshay Kondeti3 years ago

It tastes awesome

Sukhmani Bedi3 years ago


Deviyani Srivastava4 years ago

These look so good! A must snack with tea time.

Namita Tiwari4 years ago

Hello Sanjula, your mini pizzas are really beautiful to look at and are inspiring me to try them out this weekend. I have made regular size pizzas often but I am really excited to make mini version. Thanks for sharing.

Neolina Dcosta4 years ago


Pratibha Shah4 years ago


Khusum Thakur Khusum Thakur4 years ago

tasty pizz

Lina Rana4 years ago

good & healthy

Tahseen Fathima4 years ago

very tasty,and easy tomake

Barani Dinesh4 years ago


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