Shrikhand | How to make Shrikhand

By Bindiya Sharma  |  22nd Jul 2015  |  
4.2 from 2 reviews Rate It!
  • Photo of Shrikhand by Bindiya Sharma at BetterButter
  • Prep Time

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  • Cook Time

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  • Serves

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    People

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2

About Shrikhand Recipe

Such a Healthy and delicious dessert

Shrikhand is a delicious and yummilicious dish which is one of the popular dish of Gujarat. Shrikhand is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Shrikhand is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is few minute and it takes few minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Shrikhand. It is an amazing dish which is perfectly appropriate for any occasion. Shrikhand is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Shrikhand is an art and while preparing this dish you can feel the aroma of this delicious Shrikhand. Surprise your family and friends by preparing this hotel style Shrikhand at your home.

Shrikhand

Ingredients to make Shrikhand

  • 2 1/2 cups curd fresh not sour
  • 1/4 cup powdered sugar(add less or more as desired)
  • 4-5 green cardamoms
  • 8-10 kesar strands
  • 4-5 almonds
  • 5-6 pistachios
  • 1 1/2 tablespoon milk

How to make Shrikhand

  1. Put curd in a muslin cloth for 2 hours to drain out excess water.
  2. Meanwhile, add kesar and milk into a small bowl and mix together.
  3. Take out the curd from the cloth and put it in a large bowl.
  4. Add kesar and milk mixture,cardamoms,pistachios,sugar and almonds in the curd and beat with a hand beater till smooth and creamy.
  5. Garnish with some green cardamoms or chopped nuts and serve.

My Tip:

can add mango puree at the time of blending to make the popular mango shrikhand

Reviews for Shrikhand (2)

Saurabh Makta3 years ago

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Madhulika Bhattacharya3 years ago

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