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Fouée d Touraine,this bread is literally known as French style pita bread, actually this bread is often baked in huge quantities in traditional oven as much as like pizzas. They are very easy to make at home with simple ingredients. This Fouée is traditionally served with goat cheese, with white beans and pork rillettes. But still this pita style bread can be eaten with salted butter,jam or with any other spreads too
is bread flour the same as all purpose flour or refined flour?
Take the flour, salt, instant yeast in a bowl. Add in the water slowly and knead everything as a soft and pliable dough.
Grease a bowl, drop the dough in it, wrap it and arrange in a warm place for 2 hours. Punch the dough and divide the dough into 12 medium sized balls.
Roll the dough as round medium sized disc,continue the same process with the remaining dough. Cover the rolled disc with a towel and let them sit for 45minutes.
Preheat the oven to 250F for 15 minutes with the baking tray in it. Drop the fouées to the hot baking tray and bake for 8-10minutes, remove it and bake the remaining fouées.
Take care not to burn the fouée, handle carefully the hot baking tray while arranging the fouée. Enjoy this flat bread with your favourite butter or spread.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
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Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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