Name: M & M Cookies recipe by sapana behl at BetterButter
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 10
Ingredients: 1 cup plain flour; 1 cup whole wheat flour; 260 grams unsalted butter, room temperature; 1/2 cup castor sugar; 1/2 cup brown sugar; 1 cup m & m chocolate candies; 1 teaspoon vanilla extract; 1 and 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup Milk

ABOUT M & M Cookies RECIPE

Chewy and tasty cookies that make a perfect gift for Christmas.

Ingredients Serving: 10

1 cup plain flour
1 cup whole wheat flour
260 grams unsalted butter, room temperature
1/2 cup castor sugar
1/2 cup brown sugar
1 cup m & m chocolate candies
1 teaspoon vanilla extract
1 and 1/4 teaspoon baking soda
1/2 teaspoon salt
1/4 cup Milk

Instructions

In a mixing bowl, sift together the flour, baking soda and salt. In another bowl add brown sugar, castor sugar and butter. Whisk until well combined.
Add vanilla extract and milk, then whisk again. Add the flour into the sugar butter mixture and mix until a ball of dough forms.
Chill the dough for about an hour or overnight. Preheat the oven to 350 degrees and line two baking sheets with parchment paper.
Drop tablespoons size balls of dough on the baking sheet about 3 inches apart from each other.
Bake in preheated oven for 8 - 10 minutes to get chewy cookies and 12 - 14 minutes to get crispy cookies.
Cool on a wire rack and store in an air tight container.

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