Chocolate Lover's Treat | How to make Chocolate Lover's Treat

By Vibha Bhutada  |  22nd Oct 2017  |  
5 from 1 review Rate It!
  • Photo of Chocolate Lover's Treat by Vibha Bhutada at BetterButter
Chocolate Lover's Treatby Vibha Bhutada
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About Chocolate Lover's Treat Recipe

No cream cheese ! No eggs ! A simple decadent chocolate treat to the eyes filled with deliciousness. If you're a chocolate lover like me, then you can’t go wrong with this dessert. Creamy, Rich & Divine. This delicious treat is presented and served in a form of cheesecake.

Chocolate Lover's Treat, a succulent delicacy which is famous all over the world. Chocolate Lover's Treat is one dish which makes its accompaniments tastier. With the overflow of flavours, Chocolate Lover's Treat has always been everyone's favourite. This recipe by Vibha Bhutada is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Chocolate Lover's Treat, just the perfect situation when you realise that you need to know how to make the perfect Chocolate Lover's Treat. So, at that time you can try out this delicious recipe by Vibha Bhutada. The recipe of Chocolate Lover's Treatis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Chocolate Lover's Treat is 10 minute. This recipe of Chocolate Lover's Treat is perfect to serve 6. Chocolate Lover's Treat is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

Chocolate Lover's Treat

Ingredients to make Chocolate Lover's Treat

  • For the Crust Base:
  • Hide and seek chocolate biscuits 8
  • Bournvita biscuits 8
  • Powdered sugar 1 tablespoon
  • Salted butter, melted 5 tablespoon
  • For the filling:
  • Good quality dark chocolate, chopped 2 cups
  • Heavy cream 1 cup
  • Bittersweet chocolate chips 1/4 cup
  • For Garnishing:
  • Fresh cherries, washed and dried 1 cup
  • Unsweetened cocoa powder, for dusting 1 tablespoon
  • Powdered sugar, for dusting 1 tablespoon

How to make Chocolate Lover's Treat

  1. Making crust base:
  2. Preheat the oven to 180 degree centigrade with a rack in the lower-middle position.
  3. Pulse the cookies and sugar in a grinder to make fine crumbs.
  4. Add the melted butter and process until the crumbs are evenly moistened. 
  5. The mixture should look like wet sand and hold together in a clump when you press it in your fist. If not, add extra tablespoons of water/milk (one at a time) until the mixture holds together.
  6. Transfer it into 6-inch springform pan and use the bottom of a glass or back of a spoon to press it evenly into the bottom.
  7. Place the crust in the oven. Bake for 8 to 10 minutes.
  8. Let the crust cool on a cooling rack while you prepare the filling.
  9. Making the Filling:
  10. Place dark chocolate chunks in a bowl and set aside.
  11. Heat the cream in a microwave safe bowl for 30 seconds or until you see bubbles.
  12. Remove carefully and pour evenly on chopped chocolate. Let it sit for 5 minutes undisturbed.
  13. Whisk the ganache and make sure there are no lumps. You'll get smooth and silky ganache.
  14. Assembling:
  15. Pour half of the chocolate filling into the cooled crust.
  16. Add chocolate chips and pour the remaining filling on top.
  17. Refrigerate until thoroughly chilled, at least 8 hours or overnight.
  18. Serving:
  19. Run a thin knife around the sides of the pan and remove the pan sides. 
  20. Top with fresh cherries and dust cocoa powder and powdered sugar on top.
  21. Slice and serve chilled.

My Tip:

You can use any biscuits of your choice for the crust base.

Reviews for Chocolate Lover's Treat (1)

sana Tungekar2 years ago


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