Login

Home / Recipes / Peanut chutney

569
6
1.0(1)
0

Peanut chutney

Nov-05-2017
Anita Mohapatra
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Peanut chutney RECIPE

Will be tasty with idli /dosa/ paratha

Recipe Tags

  • Veg
  • Others
  • Basic recipe
  • Low Fat

Ingredients Serving: 4

  1. Peanut - 1 cup
  2. Tomato - 1
  3. Green chilli - 1-2 (as per your taste)
  4. cumin - 1 teaspoon
  5. Coriander - 1/2 bunch
  6. Salt - As per your taste
  7. Garlic - 5-6 pods
  8. Water - according to thickness you want

Instructions

  1. First dry roast the peanut. Then remove the skin after it gets cool. Then take all the above ingredients and grind it.
  2. Tips : To remove the skin easily of peanuts after roasting take the towel and put the peanuts in towel and beat the towel in table or slab of kitchen then you will open the towel you will observe the skin has removed.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
BetterButter Editorial
Nov-07-2017
BetterButter Editorial   Nov-07-2017

Hi Anita, your image of this recipe has been removed since it was plagiarised. We have a strict policy against plagiarism. Please refrain from uploading images from the Internet. Please upload an original picture at the earliest. Your recipe is currently hidden, once you have posted an original image for the recipe email us at chefs@betterbutter.in so we may display for public viewing.

Similar Recipes

Peanut chutney
Gowri Rajasekaran
  • 1300
  • 9

Peanut chutney
pavumidha arif
  • 1213
  • 10

Peanut sesame chutney.
Naheed Alam
  • 965
  • 0

Coconut peanut chutny
Aachal Jadeja
  • 932
  • 1

Peanut chutney powder
Shaila Kattikar
  • 1363
  • 1

Coconut peanut chutny
Aachal Jadeja
  • 685
  • 1
A password link has been sent to your mail. Please check your mail.
Close
SHARE