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Photo of Maggie Rolls by Priya Garg at BetterButter
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Maggie Rolls

Nov-05-2017
Priya Garg
10 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Maggie Rolls RECIPE

If u have a lot of leftover Maggie or it become more spicy or salty . then don't worry make the Maggie Rolls with leftover Maggie. Crispy nd yummy.

Recipe Tags

  • Maggi
  • Veg
  • Easy
  • Kitty Parties
  • Frying
  • Appetizers

Ingredients Serving: 5

  1. Ingredients for rolls sheet =
  2. Maida 1/2 cup
  3. arrarote 1/2 cup
  4. milk 2 tbspn
  5. Water to requirements
  6. Salt to taste
  7. Ingredients for thick paste =
  8. Maida 4 tspn
  9. Water as requirements
  10. Leftover ready Maggie 1 cup

Instructions

  1. Steps for thick paste =
  2. Add some water in maida and make a thick paste
  3. Method of rolls sheet =
  4. Mix maida and arrarot and mix milk then add some water make a thin batter like dosa add some salt.
  5. Then make thin cheela on tawa
  6. now spread maggi on one side of hot Cheela
  7. and fold and close all sides with maida paste. Shown into pics .
  8. Make all rolls like this .
  9. Deep fry them into hot oil.
  10. cut into small pieces.
  11. Maggie rolls are ready to eat
  12. Serve hot with tomato sauce

Reviews (2)  

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David Jakobs
Mar-10-2021
David Jakobs   Mar-10-2021

Loved to read best10essaywritingservice your blog

Amrisha Vohra
Nov-08-2017
Amrisha Vohra   Nov-08-2017

Nice innovation.

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