Name: Spicy Roti recipe by Juvaireya R at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Chappathi -5; Capsicum - 1/2 cup; Onion -1/2 cup; Red chilli -2; Ginger and garlic -2 teaspoon; Cinnamon +cardamom +cloves 1/2 teaspoon; Red chilli powder or red chilli sauce -1 teaspoon; Cumin powder -1 teaspoon; Coriander powder -1 teaspoon; Tomato sauce - 2 teaspoon; Salt to taste

ABOUT Spicy Roti RECIPE

Spicy Roti was best treat for spice lovers so i made this spicy Roti

Ingredients Serving: 2

Chappathi -5
Capsicum - 1/2 cup
Onion -1/2 cup
Red chilli -2
Ginger and garlic -2 teaspoon
Cinnamon +cardamom +cloves 1/2 teaspoon
Red chilli powder or red chilli sauce -1 teaspoon
Cumin powder -1 teaspoon
Coriander powder -1 teaspoon
Tomato sauce - 2 teaspoon
Salt to taste

Instructions

Take a chappathi and cut it square shape.
Add oil, and add red chillies
Add onions and saute well.
Add capsicum, and ginger garlic paste +( cloves + cardamom +cinnamon) paste. I ground all to gether.
Add Red Chilly powder, coriander powder, cumin powder.
Add salt to taste.
Add tomato sauce, Cook well until the raw smell out.
Add roti pieces
Mix well and cook for 3 minutes
Then switch off the flame and Ready to serve it

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