Name: Egg Pepper masala recipe by Rekha Unni at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 4 boiled eggs; 2 medium onions sliced; 2-3 green chillies slit (adjust); 1tsp roasted pepper powder; 1/2 tsp garam masala; Salt to taste; turmeric a pinch; 1tsp red chilli powder; 1/4 tsp vinegar ( optional); Mustard seeds

ABOUT Egg Pepper masala RECIPE

Quick and Simple to make, its yummy and spicy...serve with roti or rice

Ingredients Serving: 4

4 boiled eggs
2 medium onions sliced
2-3 green chillies slit (adjust)
1tsp roasted pepper powder
1/2 tsp garam masala
Salt to taste
turmeric a pinch
1tsp red chilli powder
1/4 tsp vinegar ( optional)
Mustard seeds

Instructions

Take 3-4 tbsp oil, crackle mustard seeds. Add green chillies, onion, curry leaves and saute until onion becomes translucent and wilted
Add all masalas and coat onion well. Add salt and mix, add eggs cut in halves. Sprinkle little water
Eggs should be coated with masalas well. Add vinegar and toss. Saute for few minutes. Garnish and serve

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