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Photo of Mummy's Chicken Mince Burger by sana Tungekar at BetterButter

Mummy's Chicken Mince Burger

sana Tungekar
15 minutes
Prep Time
10 minutes
Cook Time
1 People
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ABOUT Mummy's Chicken Mince Burger RECIPE

This the most loved home burger with my family.Chicken mince and potato patty with hungcurd slaw,cucumber and carrot Spread from Fun foods ,salad of choice .Truly Magical as Personal Touch Matters Sure

Recipe Tags

  • Non-veg
  • Medium
  • Others
  • Indian
  • Shallow fry
  • Pressure Cook
  • Boiling
  • Snacks
  • Healthy

Ingredients Serving: 1

  1. 2 small potaoes boiled
  2. 1cup boiled seasoned chicken mince
  3. 1 cup carrot cabbage grated mix
  4. 1 cup hung curd
  5. 2 tblspn Dr Otekar's Fun Foods cucumber carrot spread
  6. Some iceberg lettuce
  7. Some purple cabbage
  8. 1 egg
  9. 1 britannia cheeze slice
  10. 1tblspn oil
  11. 1 burger sesame bun
  12. salt to taste
  13. pepper to sprinkle
  14. Corriander chopped


  1. Ready ingredients
  2. Boil potatoes, pressure cook kheema with ginger garlic salt ,chilli,pepper
  3. Peel potato mash with some salt and corriander leaves
  4. Saute cooked kheema
  5. Add cooked kheema to potatoes mash ,make a patty
  6. Ready an egg wash
  7. Heat oil in a pan and shallow fry this Kheema patty dipped in egg wash
  8. Divide burger bun in two halves
  9. Apply the Fun food Sandwich spread on one bun and place a salad leaf
  10. Mix carrot cabbage with hung curd,add salt pepper
  11. Apply the hungcurd slaw on one side of burger bun,on other side add purple cabbage and salad
  12. Keep the patty done on one side ,place the cheese slice on it
  13. Close the burger now
  14. Arrange salad around ,serve your burger

Reviews (2)  

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Manju Gupta
Manju Gupta   Jan-29-2018

I will impress my kids with this recipe.

Alka Munjal
Alka Munjal   Jan-27-2018

Superb delicious

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