Oats Sattu and Broccoli Chapatti | How to make Oats Sattu and Broccoli Chapatti

By uzma shouab  |  28th Jan 2018  |  
5 from 1 review Rate It!
  • Oats Sattu and Broccoli Chapatti, How to make Oats Sattu and Broccoli Chapatti
Oats Sattu and Broccoli Chapattiby uzma shouab
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    3

    People

2

1

0 votes

About Oats Sattu and Broccoli Chapatti Recipe

Low calories,fiberfull and healthy chapatti

Oats Sattu and Broccoli Chapatti, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by uzma shouab. Oats Sattu and Broccoli Chapatti is a dish which demands no explanations, it's a whole world of flavour in itself. Oats Sattu and Broccoli Chapatti is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Oats Sattu and Broccoli Chapatti by uzma shouab is perfect to serve 3 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Oats Sattu and Broccoli Chapatti.

Oats Sattu and Broccoli Chapatti

Ingredients to make Oats Sattu and Broccoli Chapatti

  • 1/2 cup oats
  • 3/4 cup sattu
  • 3 tbsp fresh bread crumbs
  • 1 cup nicely chopped broccoli florets
  • 3/4 tsp red chilli flakes
  • 1/2 tsp roasted and crushed whole corriender seeds
  • 1/4 tsp black pepper powder
  • 1 tsp desi ghee
  • salt to taste

How to make Oats Sattu and Broccoli Chapatti

  1. First heat water in pan when boiled add nicely chopped broccoli florets and boil it for 2 to 3 minutes not fully cook
  2. When done drain hot water from it and keep aside it
  3. Now take Oates and roast it slightly not burn,when done transfer in mixer jar and coarsaly grind it and keep aside it
  4. Take deep bowl add coarsaly grind oats, boiled broccoli, roasted corriender seeds,red chilli flakes,black pepper powder,bread crumbs,sattu and ,salt and mix and knead a semi soft dough
  5. Now heat roti tawa and make Chapati of it and place oh heat tawa
  6. When one side done flip it to cook other side and grease some ghee over the top
  7. Now again flip and again rub some ghee over the top
  8. Make all Chapatti like this,when all done serve hot with sauce chutney or with gravy

Reviews for Oats Sattu and Broccoli Chapatti (1)

Shelly Sharma10 months ago

Nice one.
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