Home / Recipes / Oats Sattu and Broccoli Chapatti

Photo of Oats Sattu and Broccoli Chapatti by uzma shouab at BetterButter
233
3
5(1)
1

Oats Sattu and Broccoli Chapatti

Jan-28-2018
uzma shouab
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Oats Sattu and Broccoli Chapatti RECIPE

Low calories,fiberfull and healthy chapatti

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Breakfast and Brunch
  • Low Calorie

Ingredients Serving: 3

  1. 1/2 cup oats
  2. 3/4 cup sattu
  3. 3 tbsp fresh bread crumbs
  4. 1 cup nicely chopped broccoli florets
  5. 3/4 tsp red chilli flakes
  6. 1/2 tsp roasted and crushed whole corriender seeds
  7. 1/4 tsp black pepper powder
  8. 1 tsp desi ghee
  9. salt to taste

Instructions

  1. First heat water in pan when boiled add nicely chopped broccoli florets and boil it for 2 to 3 minutes not fully cook
  2. When done drain hot water from it and keep aside it
  3. Now take Oates and roast it slightly not burn,when done transfer in mixer jar and coarsaly grind it and keep aside it
  4. Take deep bowl add coarsaly grind oats, boiled broccoli, roasted corriender seeds,red chilli flakes,black pepper powder,bread crumbs,sattu and ,salt and mix and knead a semi soft dough
  5. Now heat roti tawa and make Chapati of it and place oh heat tawa
  6. When one side done flip it to cook other side and grease some ghee over the top
  7. Now again flip and again rub some ghee over the top
  8. Make all Chapatti like this,when all done serve hot with sauce chutney or with gravy

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shelly Sharma
Jan-30-2018
Shelly Sharma   Jan-30-2018

Nice one.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE