Home / Recipes / Wheat porridge using milk

Photo of Wheat porridge using milk by pavumidha arif at BetterButter
1154
3
0.0(0)
0

Wheat porridge using milk

Feb-05-2018
pavumidha arif
0 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Wheat porridge using milk RECIPE

Good for babies.

Recipe Tags

  • Infant Recipes
  • Veg
  • Easy
  • Tamil Nadu
  • Boiling
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Broken wheat 1/2 cup
  2. Jaggery syrup 2 tsp
  3. Milk 1/4 cup
  4. Water 10 spoons

Instructions

  1. Soak broken wheat for 30 min
  2. Grind it using water and strain it to take milk.
  3. After boil wheat milk with water.
  4. Cook for 5 min and add milk and jaggery.
  5. Stir well.cook well till it reaches thick consistency.

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE