Monecco pizza pakoda | How to make Monecco pizza pakoda

By PRadhika prat panchal  |  11th Feb 2018  |  
5 from 1 review Rate It!
  • Monecco pizza pakoda, How to make Monecco pizza pakoda
Monecco pizza pakodaby PRadhika prat panchal
  • Prep Time

    2

    mins
  • Cook Time

    5

    mins
  • Serves

    2

    People

0

1

0 votes

About Monecco pizza pakoda Recipe

Very delicious n quick recipe

Monecco pizza pakoda is a delicious dish which is liked by the people of every age group. Monecco pizza pakoda by PRadhika prat panchal is a step by step process which is best to understand for the beginners. Monecco pizza pakoda is a dish which comes from world cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Monecco pizza pakoda takes 2 minute for the preparation and 5 minute for cooking. The aroma of this Monecco pizza pakoda make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Monecco pizza pakoda will be the best option for you. The flavor of Monecco pizza pakoda is unforgettable and you will enjoy each and every bite of this. Try this Monecco pizza pakoda at your weekends and impress your family and friends.

Monecco pizza pakoda

Ingredients to make Monecco pizza pakoda

  • Monecco biscuit 1packet
  • Pizza sauce 1big sp
  • Grated carrot 1big sp
  • Grated bell pepper red n yellow 1big sp
  • Grated onion 1
  • oil for frying
  • Chaat masala to taste
  • gram flour 1bowl
  • salt to taste
  • Red chili powder 1/3 tsp
  • water 1¹/2 glass or as per requirement

How to make Monecco pizza pakoda

  1. Take a bowl
  2. Add carrot,bell peppers red n yellow,onion in it
  3. Add pizza sauce in it..
  4. Mix it well, stuffing is ready
  5. Then take 2 monacco biscuit
  6. Put stuffing on one biscuit n cover it with another biscuit..
  7. Then take a bowl
  8. Add gram flour,salt,red chili powder in it
  9. Mix it well
  10. Then add water in it..n make fine batter
  11. Dip stuff biscuits in it.. N deep fry it..
  12. When it become golden brown.. Its done..

Reviews for Monecco pizza pakoda (1)

Milli Garg9 months ago

I will surely try this.
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