Name: Pasta poriyal recipe by Ananthi Raghu at BetterButter
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4
Ingredients: Boiled pasta - 1 cup; Oil - 3 tbsp; Gram dhal - 1 tsp; Urad Dhal - 1 Tsp; Mustard seeds - half tsp; Green chilli - 1; Carrot - 2 number; Capsicum - 2 number; Peas - ouater cup; Soya sauce - 1 tsp; Chilli sauce 1 tsp; Tomato sauce - 1 tsp; Salt - required; Curry leaves - 10 number; Coriander leaves - 1 tbsp

ABOUT Pasta poriyal RECIPE

Pasta poriyal is kid's favourite and healthy.

Ingredients Serving: 4

Boiled pasta - 1 cup
Oil - 3 tbsp
Gram dhal - 1 tsp
Urad Dhal - 1 Tsp
Mustard seeds - half tsp
Green chilli - 1
Carrot - 2 number
Capsicum - 2 number
Peas - ouater cup
Soya sauce - 1 tsp
Chilli sauce 1 tsp
Tomato sauce - 1 tsp
Salt - required
Curry leaves - 10 number
Coriander leaves - 1 tbsp

Instructions

Heat a pan and add oil when it's hot add Mustard seeds,Gram dhal,urad dhal and fry till dhals are brown in color.
And add chopped onion,Green chilli,Curry leaves and saute till the onion's are nicely browned.
Add chopped carrots,Capsicum and peas. And add soya sauce,Chilli sauce and tomato sauce and salt to taste and fry for 2 or 3 minutes.
Now add boiled pasta and saute for a minute. Add chopped coriander leaves. And remove from the heat. Serve the pasta poriyal.

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