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Wheat cresent

Mar-18-2018
Sarojam Arumugam
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Wheat cresent RECIPE

Crispy snack

Recipe Tags

  • Veg
  • Easy
  • Diwali
  • Indian
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. Wheat flour 1 cup
  2. Semolina 3 table spoon
  3. Chilly powder 1/2 teaspoon
  4. Ajwain 1 teaspoon
  5. Salt to taste
  6. Oil 3 teaspoon for kneading
  7. Oil for frying

Instructions

  1. Knead flour semolina chilly powder oil ajwain to a Puri dough
  2. Heat oil in a pan
  3. Roll dough to roti and cut in crescents with a lid
  4. Deep fry crispy

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