Caramelized sago mango twist | How to make Caramelized sago mango twist

By Ruchi Chopra  |  25th Mar 2018  |  
5 from 1 review Rate It!
  • Caramelized sago mango twist, How to make Caramelized sago mango twist
Caramelized sago mango twistby Ruchi Chopra
  • Prep Time

    5

    mins
  • Cook Time

    30

    mins
  • Serves

    5

    People

14

1

About Caramelized sago mango twist Recipe

It is tasty instant energy booster. Best option during fast and as a dessert ..its really yummy

Caramelized sago mango twist

Ingredients to make Caramelized sago mango twist

  • 1 litter milk
  • 1 cup sabudana
  • 2 cup chopped mango
  • 1/2 cup sugar
  • 15-20 chopped almonds
  • 1 tbsp sugar
  • 1/2 tap cardamom powder
  • 1 PINCH saffron

How to make Caramelized sago mango twist

  1. wash and soak sabudana for 4-5 hours and then drain extra water and keep aside
  2. take a pan put milk and boil
  3. now add sabudana and cook on medium flame till sabdana cooked and soft
  4. Now add sugar and saffron stire well and cook till sugar is dissolved and get thik consistency now add cardamom powder and cool it and then Blend it
  5. Heat a pan put sugar and stire it cook till sugar is Caramelized now add chopped almonds and stire it and keep aside
  6. take a glass put chopped mango and pour sabudana mixture and top of mango sprinkle caremlaized almond
  7. caremlaized sago mango twest is ready ‎
  8. ‎searve chilled

Reviews for Caramelized sago mango twist (1)

Saksham Chopra8 months ago

Tasty
Reply
Ruchi Chopra
7 months ago
thanks