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Photo of Mango Mastani by Ishika Uppal at BetterButter
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Mango Mastani

Apr-09-2016
Ishika Uppal
45 minutes
Prep Time
0 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Mango Mastani RECIPE

Its a Pune special refreshing drink for summers. Pretty rich and super delicious! Typically the drink is made with the combination of thich shake, ice cream, mango pieces and nuts.

Recipe Tags

  • Easy
  • Maharashtra
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 2

  1. For Mango shake:
  2. 1/2 cup chopped alphonso mango
  3. 1 cup Full cream Milk
  4. 1tbsp Sugar
  5. Mango Icecream :
  6. 1 cup mango pulp
  7. 1/2 cup skimmed milk
  8. 1/2 cup yogurt
  9. 1 tbsp sugar or as per taste
  10. Chopped mango pieces and nuts to garnish

Instructions

  1. Take 1/2 cup of chopped mangoes + 1 cup full cream milk. Blend together and refrigerate.
  2. Mango Icecream Of course you can have a ready made version or make your own. Mix 1 cup mango pulp with half cup skimmed milk and 1/2 cup yogurt.
  3. Freeze and give another blend after 5-6 hrs. Freeze again overnight.
  4. Fill a serving glass 3/4 with the thick mango shake. Now, add the mango icecream in scoops (preferably in the center) topped with chopped mango pieces and nuts. Enjoy chilled.

Reviews (4)  

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Pallavi Goyal
Jun-07-2016
Pallavi Goyal   Jun-07-2016

Yummyy

Madhuri Parwal
May-18-2016
Madhuri Parwal   May-18-2016

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