Mexican Huevos Rancheros | How to make Mexican Huevos Rancheros

Name: Mexican Huevos Rancheros
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 people
Ingredients: 2 eggs; 3 tbsps Olive oil; 1 onion chopped; 1 green chilly chopped; 1 cup tomato chopped; ½ cup Red Capsicum chopped; 2 tbsps green Capsicum chopped; Few chopped coriander leaves

By Akum Raj Jamir | 8th Apr 2018 |

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Mexican Huevos Rancherosby Akum Raj Jamir

Prep Time
10
mins
Cook Time
15
mins
Serves
2
People

2 saves

1 review

3 likes

About Mexican Huevos Rancheros Recipe

Huevos Rancheros is a classic Mexican breakfast. It is an easy and quick egg recipe with tomato base stew. A very healthy and delicious dish to keep your morning going.

Mexican Huevos Rancheros

Ingredients to make Mexican Huevos Rancheros

2 eggs
3 tbsps olive oil
1 onion chopped
1 green chilly chopped
1 cup tomato chopped
½ cup Red capsicum chopped
2 tbsps green capsicum chopped
Few chopped coriander leaves

How to make Mexican Huevos Rancheros

Heat oil in a pan. Add onion, chillies, red capsicum, green capsicum, salt to taste and cook for about 5-10 mins or till the onion turns soft.
Add the chopped tomatoes and cook till it turns
Reduce the heat and with a smasher, mash the mixture.
Using the spatula make two small wells in the tomato mixture.
Crack the eggs one after other into the well, simmer the flame and cover the pan and cook for 3-4 mins.
Garnish with chopped coriander leaves and serve.