For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Tangy Orange Chicken Fingers

Photo of Tangy Orange Chicken Fingers by Hameed Nooh at BetterButter
0
3
5(1)
0

Tangy Orange Chicken Fingers

Apr-16-2018
Hameed Nooh
30 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Tangy Orange Chicken Fingers RECIPE

Chicken breast pieces got deep fried after soaked them in orange juice will give you an awesome flavour while eating it.

Recipe Tags

  • Non-veg
  • Easy
  • Dinner Party
  • Frying
  • Snacks

Ingredients Serving: 4

  1. chicken breast pieces - 4
  2. ginger garlic paste - 1 teaspoon
  3. Red chili powder - 1 teaspoon
  4. turmeric powder - 1/2 teaspoon
  5. Garam masala - 1/2 teaspoon
  6. Orange juice - 1/2 cup
  7. egg - 1
  8. Crushed corn flakes - 1 cup
  9. maida - 2 tablespoon
  10. salt - to taste
  11. oil - for frying

Instructions

  1. Clean and wash the chicken breast pieces.
  2. Soak them in orange juice for half an hour
  3. After that marinate with ginger garlic paste turmeric powder red chilli powder garam masala and beaten egg.
  4. In a plate crush the corn flakes by your hand itself.
  5. Dust the marinated chicken with corn flakes and keep them in fridge for 10 minutes
  6. Heat oil in a kadai and add the chicken breast pieces gently.
  7. Fry till they turn into golden brown.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Reema Garg
Apr-22-2018
Reema Garg   Apr-22-2018

Woww...Yummyyy...

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE