Dry Fruits Murabaa | How to make Dry Fruits Murabaa

By Simmi Raj  |  3rd May 2018  |  
5 from 1 review Rate It!
  • Dry Fruits Murabaa, How to make Dry Fruits Murabaa
Dry Fruits Murabaaby Simmi Raj
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

3

1

About Dry Fruits Murabaa Recipe

Dry Fruits is very very rich in nutritions & vitamins.Check out this recipe and just enjoy it.

Dry Fruits Murabaa

Ingredients to make Dry Fruits Murabaa

  • Chhuhara 1 small bowl
  • cashews 1 small bowl
  • Raisin 1 small bowl
  • coconut chopped 1 small bowl
  • Choti elayichi
  • sugar 1 medium bowl sugar
  • water 1 cup
  • Ruhwafja it's optional

How to make Dry Fruits Murabaa

  1. Boil water and sugar for few minutes.
  2. Stir sugar syrup till thickness then add all dry fruits in it.
  3. Toss properly for 2 or 3 minutes then add choti elaychi powder and remove from flame.
  4. Let it be cool then add any flavour like vanilla essence or ruhwafja or as per your favourite favour. Now ready for serve.

My Tip:

Store dry Fruits Murabaa in refrigerator and enjoy till 10 days.

Reviews for Dry Fruits Murabaa (1)

Shelly Sharma6 months ago

I will surely try this.
Reply
Simmi Raj
6 months ago
sure:wink:. thank you for liking this recipe :pray::pray: