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Chicken Bomb

May-23-2018
FarNaz AhMed
60 minutes
Prep Time
60 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Chicken Bomb RECIPE

It's my own recipe. I named it chicken bomb because i have used chilli 3 times in this recipe. Its a spicy dish.

Recipe Tags

  • Non-veg
  • Easy
  • Dinner Party
  • Sauteeing
  • Side Dishes

Ingredients Serving: 6

  1. Chicken 500 gm
  2. 2 big size onion chopped
  3. Ginger-garlic paste 1 tablespoon
  4. Chilli paste 1 tablespoon
  5. 1 teaspoon turmeric powder
  6. 1 teaspoon of red chilli powder
  7. 1 teaspoon cumin seeds
  8. 1 teaspoon coriander seeda
  9. 1 teaspoon fennel seeds
  10. 3 dry red chilli
  11. 2 Bay Leaves
  12. 1/2 teaspoon black paper
  13. 1/2 cloves
  14. 2 cinnamone sticks
  15. 6-8 green cardomom
  16. Salt to taste
  17. oil

Instructions

  1. Wash & clean the chicken & marinat with ginger-garlic paste, chilli paste, salt, oil, turmeric powder, red chilli powder & rest it for 30 minutes.
  2. Dry roast the whole spices & coarsly grind it.
  3. Heat oil in a pan & add the chopped onion & saute well till it become golden.
  4. Then add the coarsly grind spices & saute well.
  5. Then add the marinated chicken. Mix it well & simmer it for 15 minutes.
  6. After 15 minutes add half cup of water & saute well & again simmer it for minutes more.
  7. Chicken bomb is ready to eat.

Reviews (2)  

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Ankit Kumar Gupta
Aug-24-2018
Ankit Kumar Gupta   Aug-24-2018

Awesome

Payal Singh
May-28-2018
Payal Singh   May-28-2018

Would love to try this.

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