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Edible Coffee Cup

Aug-17-2017
Shaheda Tabish
20 minutes
Prep Time
25 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Edible Coffee Cup RECIPE

I think this is very innovative and unique idea to serve coffee to ur guests. I got inspired from Australian edible coffee cups.

Recipe Tags

  • Medium
  • Dinner Party
  • Baking
  • Breakfast and Brunch

Ingredients Serving: 3

  1. All purpose flour - 2 & 1/4 cup
  2. Caster Sugar- 1 cup
  3. Butter- 80 gm
  4. egg- 1
  5. Cocoa powder- 1/4 cup sweetened
  6. Vanilla Essence - 1/2 tsp
  7. Coffee powder- 2 tsp

Instructions

  1. WHISK 80 GMS BUTTER WITH 1 CUP CASTOR SUGAR
  2. ADD AN EGG, MIX
  3. ADD 1/2 TSP VANILLA ESSENCE
  4. ADD 2 TSP COFFEE POWDER & 1/4 CUP COCOA POWDER, MIX
  5. ADD 2 - 1/4 CUPS FLOUR GRADUALLY
  6. KNEAD INTO A DOUGH
  7. GREASE & LINE WITH BUTTER PAPER
  8. LINE THE ENTIRE CUP WITH THE DOUGH
  9. PRE-HEAT THE OVEN AT 180 DEGREES, BAKE FOR 20 MINS
  10. UNMOULD EDIBLE CUP
  11. POUR IN THE HOT COFFEE

Reviews (1)  

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Diksha Wahi
Aug-18-2017
Diksha Wahi   Aug-18-2017

Thanx for sharing this recipe.

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