Name: Banana Flour Ripen Banana Appe recipe by Rajeshwari Shyam Bhat at BetterButter
Prep time: 1440 min
Cook time: 45 min
Total time: 1485 min
Yield: 4
Ingredients: Raw bananas small for powder 5-6; Banana fruits 4; Jaggery 1/2 cup; Water 2-3 cup; Salt to taste; Cardamom seeds 1/2 tsp; Ghee 1/4 cup

ABOUT Banana Flour Ripen Banana Appe RECIPE

Here two ingredients are from banana itself. No other floors mixed up. Only banana floor and ripen bananas puree is used. It's sweet snack and breakfast recipe. It's very tasty and special for party functions.

Instructions

PEEL OFF RAW BANANAS AND DIP IN WATER
CUT INTO SMALL PIECES
SPREAD ON PLATES AND LET IT BE DRY ON HOT SUN 3-4 DAYS
ADD IN MIXIE JAR
MAKE IT SMOOTH POWDER
SIEVE IT
SIEVED BANANA FLOOR IS READY, NOW TAKE RIPEN BANANAS
PEEL OFF AND CHOP IN TO SMALL PIECES
ADD JAGGERY, CARDAMOM, CHOPPED BANANA FRUITS IN MIXIE AND GRIND SMOOTHLY
GROUND SMOOTH PASTE TRANSFER TO A BOWL
ADD SALT AND BANANA FLOOR
POUR WATER AND MIX
STIR WELL AND DO THE SMOOTH AND MEDIUM THICK DOUGH WITHOUT ANY LUMPS
HEAT THE APPE PAN AND ADD 1/4 TSP OF GHEE IN EACH MOULD
WITH A TABLE SPOON, POUR THE THICK BATTER TILL 3/4 OR MORE THAN 3/4 BUT NOT FULL IN EACH MOULD
CLOSE THE LID AND COOK IN LOW OR MEDIUM FLAME
OPEN THE LID AND SEE IT IS PUFFED UP, NOW TURN OVER THEM
AFTER A MINUTE THAT TOO TURNED THE GOLDEN COLOUR, REMOVE AND PLACE THEM IN A SERVING BOWL.

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