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Green tomato rice

Dec-29-2017
Azra Khan
5 minutes
Prep Time
5 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Green tomato rice RECIPE

A simple yet delicious dish which can be prepared in a short time with the leftover rice.

Recipe Tags

  • Easy

Ingredients Serving: 1

  1. oil 1 tbsp
  2. Rice(cooked or leftover) 1 cup
  3. onion 1
  4. For Tempering:
  5. cumin seeds 1/4 tspn
  6. Mustard seeds 1/4 tspn
  7. Curry leaves 5-6
  8. For Grinding:
  9. mint leaves 1+1/2 tbsp
  10. coriander leaves 1+1/2 tbsp
  11. tomato 1
  12. ginger garlic paste 1 tspn
  13. Green chilly 1
  14. Garam masala 1/4 tspn
  15. salt as per taste

Instructions

  1. ADD SALT AND GRIND ALL THE INGREDIENTS UNDER THE LABEL 'FOR GRINDING'.
  2. HEAT OIL IN A PAN AND FRY ALL THE INGREDIENTS UNDER THE LABEL 'FOR TEMPERING'.
  3. ADD CHOPPED ONIONS INTO THE PAN AND SAUTE TILL IT BECOMES GOLDEN BROWN.
  4. ADD 1/4 TEASPOON OF TURMERIC AND THE GROUND PASTE AND SAUTE IT TILL THE MASALA GETS SEPERATED FROM THE OIL.
  5. ADD THE COOKED OR LEFTOVER RICE AND MIX WELL TILL THE MASALA COATS THE RICE COMPLETELY AND FRY FOR FEW SECONDS. ADD FEW DROPS OF LEMON FOR THE SOUR TASTE(OPTIONAL).
  6. "GREEN TOMATO RICE" IS READY TO SERVE.

Reviews (2)  

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Pavana Shetty
May-25-2019
Pavana Shetty   May-25-2019

Sangeeta Arora
Jan-04-2018
Sangeeta Arora   Jan-04-2018

Thanks for sharing this.

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