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Appam One cup soaked poha One cup cooked rice One cup rava One cup curd Mix grind poha,cooked rice n mix with rava n curd,add few green chillies, onion,tomato,coriander,curry leaves,ginger,salt n pinch of soda...slowly add in greased appam tawa..ready to serve with chutney....here I had left over rice n poha so I have used it..u can make also using only rava n curd with mix vegetables toooo...try n do share ur views n experience...
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Grind the left over poha and rice proper ly..
Mix the above batter with rava n curd..
Now add pinch of soda,salt as pertaste,ginger n chilli paste and finely chopped onion tomato n mix properly
Grease the appam with oil n put on flame.
Pour one spn of batter in each cup and let it cook..
Once cooked..flip it on the other side
Once done..ready to serve
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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Anjali Kataria
Nirupama Mohanty
alqua tahseen
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