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The monsoon season brings back memories of late grandma busy cooking her tasty recipes for us . As a kid my all time favourite was her cookies with great care and love she makes them for us and store some in a container so that we can eat them whenever we get hungry or get bored we also have it for tea . This sweet delicacy can be made crunchy as well as soft with all the flavours packed inside. the outer shell maybe a bit crunchy at first but as you bite into the cookie you feel the soft sweet dough melting and the sweet flavours rejuvenate your taste buds.