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Zebra cake

May-14-2018
Rekha Unni
10 minutes
Prep Time
22 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Zebra cake RECIPE

Enjoy the delicious mix of vanilla and chocolate in one single bite with cup of milk

Recipe Tags

  • Non-veg
  • Easy
  • Others
  • European
  • Baking
  • Dessert
  • Low Fat

Ingredients Serving: 5

  1. 1.5 cups flour
  2. 1 tsp baking powder
  3. 1/8 tsp salt
  4. 1/2 cup + 1/2 tbsp sugar
  5. 100g soft unsalted butter
  6. 2 eggs
  7. 1.5 tbsp cocoa powder
  8. 1/2 tsp vanilla extract
  9. 1/2 cup + 2 tbsp milk

Instructions

  1. PREHEAT OVEN TO 180
  2. PREPARE CAKE TIN
  3. SIEVE FLOUR BAKING POWDER AND SALT
  4. IN A BOWL ADD 1/2 CUP SUGAR AND BUTTER
  5. BEAT UNTIL CREAMY
  6. ADD EGGS 1 AT AT TIME AND BLEND UNTIL PALE AND FROTHY
  7. ADD VANILLA EXTRACT AND BLEND
  8. ADD LITTLE FLOUR AND BLEND
  9. ADD LITTLE MILK AND BLEND. ALTERNATELY ADD FLOUR AND MILK, BLEND WELL
  10. SEPERATE 1 CUP BATTER AND KEEP IT ASIDE
  11. IN SEPERATE BOWL MIX COCOA, 1/2 TBSP SUGAR AND 2 TBSP MILK
  12. ADD 1 CUP BATTER AND BLEND WELL
  13. ALTERNATELY ADD VANILLA AND CHOCOLATE BATTER AT CENTRE. DO UNTIL BOTH BATTER IS COMPLETED
  14. USING TOOTHPICK, CREATE SWIRLS - OPTIONAL STEP
  15. BAKE FOR 20-30 MINUTES UNTIL DONE
  16. ALLOW CAKE TO COOL COMPLETELY
  17. CUT AND SERVE

Reviews (1)  

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Hema Mallik
May-18-2018
Hema Mallik   May-18-2018

I will make this for my kid's birthday.

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