Simple Mutton Ishtu

By Manini Badlani  |  10th May 2016  |  
4 from 2 reviews Rate It!
  • Photo of Simple Mutton Ishtu by Manini Badlani at BetterButter
Simple Mutton Ishtuby Manini Badlani
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Video for key ingredients

    About Simple Mutton Ishtu Recipe

    This is one of my comfort food dishes and this is my simple version of it. Those times when I don't want vegetables in it so this is how I make it and have it with appams or dosas.

    Simple Mutton Ishtu, a deliciously finger licking recipe to treat your family and friends. This recipe of Simple Mutton Ishtu by Manini Badlani will definitely help you in its preparation. The Simple Mutton Ishtu can be prepared within 75 minutes. The time taken for cooking Simple Mutton Ishtu is 45 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 2 people. The recipe details out how to make Simple Mutton Ishtu step by step. The detailed explanation makes Simple Mutton Ishtu so simple and easy that even beginners can try it out. The recipe for Simple Mutton Ishtu can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Simple Mutton Ishtu from BetterButter.

    Simple Mutton Ishtu

    Ingredients to make Simple Mutton Ishtu

    • 250 gms Mutton (Cleaned, cut into pieces)
    • 25 gms ginger grated
    • 20 gms garlic grated
    • 4 green chillies cut in large pieces
    • 1 inch broken cinnamon stick
    • 7 cloves
    • 5 cardamom crushed
    • 2 sprigs curry leaves
    • 1 large onion chopped
    • 1 cup thick coconut milk
    • 1 tsp pepper corns coarsely ground
    • water as required
    • salt to taste
    • 1 tbsp oil

    How to make Simple Mutton Ishtu

    1. Marinate the mutton with 1/2 tsp pepper powder and salt for about an hour.
    2. Heat oil in a wok.
    3. Saute curry leaves, cardamom, cinnamon, onion, ginger, garlic, green chillies till they become translucent.
    4. Add the mutton. Saute for a couple of minutes.
    5. Add water and cook till done.
    6. Add peppercorns and cook further for a couple of minutes.
    7. Add the coconut milk, mix well and turn off the heat.
    8. Keep it covered before serving.
    9. Enjoy with appams or dosas.

    Reviews for Simple Mutton Ishtu (2)

    Lalitha Chandran4 years ago


    Reema Thukral4 years ago

    Delicious! Thanks for sharing.