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Photo of Creamy channa by Shivangi Jain at BetterButter
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Creamy channa

Jun-14-2018
Shivangi Jain
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Creamy channa RECIPE

This is a quick recipe to make a snack with boiled channa or chick peas.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Fusion
  • Simmering
  • Side Dishes
  • Egg Free

Ingredients Serving: 4

  1. 1 cup boiled channa [chickpeas]
  2. 1 tbsp butter
  3. 1 tbsp maida
  4. 1 tbsp milk
  5. Salt to taste
  6. 1/2 sp black pepper
  7. 1/2 sp gram masala
  8. 2 sp cream
  9. Coriander for garnish

Instructions

  1. Heat a pan with some butter. Add the maida and roast for couple of minutes, then add the milk.
  2. Stir well so that there are no lump. let this boil.
  3. Add boiled channa, spices and stir well. Garnish with coriander leaves and serve hot.

Reviews (1)  

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Shelly Sharma
Jun-19-2018
Shelly Sharma   Jun-19-2018

Quick and easy to make.

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