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Photo of Mango float by Fayiza Sabeek at BetterButter
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Mango float

Jun-20-2018
Fayiza Sabeek
10 minutes
Prep Time
30 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Mango float RECIPE

Mango float is a simple decadent dessert mixed up with some exciting ingredients. Mango floats are easy,quick and cheap to make.No baking is required. You can make individual servings too.This is definitely a crowd pleaser.

Recipe Tags

  • Egg-free
  • Easy
  • Eid
  • Fusion
  • Blending
  • Chilling
  • Dessert

Ingredients Serving: 8

  1. 2 mangoes
  2. 3 tbsp condensed milk / icing sugar
  3. 250g fresh cream
  4. 395ml condensed milk
  5. Biscuits

Instructions

  1. Peel and finely chop the mangoes.
  2. Add 3 tbsp condensed milk or icing sugar and layer it in a dessert bowl.
  3. Dip the biscuits in milk and place it over the mangoes.
  4. Blend together the cream and condensed milk and pour it over the mangoes. Add another layer of dipped biscuits above the cream.
  5. Refrigerate before serving.
  6. Top it with caramelized nuts for extra crunch.

Reviews (1)  

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Arushi Singh
Jun-21-2018
Arushi Singh   Jun-21-2018

nice

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