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Photo of Yogurt Pesto Pasta by Shashi Tewari at BetterButter

Yogurt Pesto Pasta

Shashi Tewari
10 minutes
Prep Time
20 minutes
Cook Time
2 People
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ABOUT Yogurt Pesto Pasta RECIPE

This yogurt pesto pasta is a complete meal in itself. It is very healthy and tasty. I love its sweet and sour taste.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Italian
  • Blending
  • Accompaniment
  • Healthy

Ingredients Serving: 2

  1. Fusilli pasta 1 cup
  2. spinach baby leaves 1 cup
  3. Basil leaves 1 cup
  4. Fresh yogurt 1 cup
  5. cashews 6
  6. pistachios 8
  7. honey 2 tbsp
  8. Black pepper 1/2 tsp
  9. 2 garlic cloves
  10. 1 chopped onion
  11. 1 chilli chopped
  12. olive oil 1 tbsp
  13. 1 tbsp cooking cream
  14. 1 /2 tsp salt
  15. lemon juice 1 tsp
  16. Cheese 1 cube


  1. Boil two glasses of water add 1 tsp salt and 1 tbsp oil.Add pasta and let them boil till tender.Strain and cool them with the flowing water.Cool and keep aside.
  2. Take spinach leaves,basil leaves ,yogurt , soaked pistachios and cashews,chopped onion ,garlic cloves and salt in a blender.Blend well. Pesto sauce is almost ready.
  3. Heat oil in a wok add pesto sauce then pastas simultaneously.
  4. Cook them for two minutes.Add honey,lemon juice ,black pepper and oregano.
  5. Mix well.Top it over with cheese and fresh cream.

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Sunaina Saxena
Sunaina Saxena   Jun-26-2018


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