Pea Poha

By Maisha Kukreja  |  8th Jul 2015  |  
4.2 from 2 reviews Rate It!
  • Photo of Pea Poha by Maisha Kukreja at BetterButter
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About Pea Poha Recipe

Pea Poha is a delicious dish which is liked by the people of every age group. Pea Poha by Maisha Kukreja is a step by step process by which you can learn how to make Pea Poha at your home. It is an easy recipe which is best to understand for the beginners. Pea Poha is a dish which comes from Maharashtra cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Pea Poha takes few minute for the preparation and 20 minute for cooking. The aroma of this Pea Poha make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Pea Poha will be the best option for you. The flavor of Pea Poha is unforgettable and you will enjoy each and every bite of this. Try this Pea Poha at your weekends and impress your family and friends.

Pea Poha

Ingredients to make Pea Poha

  • 2 cup poha
  • a sprig of curry leaves
  • oil
  • 1 tsp mustard seeds
  • 1 tsp coriander seeds
  • 1 tsp fennel seeds
  • a pinch of hing
  • 1/2 tsp turmeric
  • salt to taste
  • 1 tbsp lemon juice
  • 1 cup boiled peas

How to make Pea Poha

  1. Soak poha in water for 10 mins.
  2. Heat oil in a pan. Add mustard, coriander, fennel seeds, turmeric and curry leaves .
  3. Cook for 3-4 mins. Stir continuously.
  4. Add salt followed by peas. And cook for few more minutes.
  5. Add poha and mix well. Sprinkle some water and cook for a minute.
  6. Remove the pan from heat. Sprinkle the lime juice and serve.

My Tip:

Add vegetables if you like.

Reviews for Pea Poha (2)

Archana Ramteke3 years ago

I need some onion mix when give tadaka

Sunita Kunwar3 years ago