Name: Pizza cones recipe by rahul taneja at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 2 cup maida; 1 tsp Salt; 1 tsp sugar; 2 tsp dry yeast / yogurt; 1 tsp Baking powder; 2 tsp oil; 1/2 cup water; 1/2 cup green bell pepers; 1/2 tomatoes; 1/2 cup mushrooms and onions; 1/2 cup corn(boiled); 1tsp oregano; 2 tsp chilli flakes; 1 cup chesse; olives (black and green)

Ingredients Serving: 4

2 cup maida
1 tsp Salt
1 tsp sugar
2 tsp dry yeast / yogurt
1 tsp Baking powder
2 tsp oil
1/2 cup water
1/2 cup green bell pepers
1/2 tomatoes
1/2 cup mushrooms and onions
1/2 cup corn(boiled)
1tsp oregano
2 tsp chilli flakes
1 cup chesse
olives (black and green)

Instructions

For cone dough take flour add salt , oil , yogurt if using it or add yeast by activating it , sugar, baking powder and knead dough by adding water as required.
Rest dough for 2 hours
For topping chop green bell peppers, tomatoes, onions, mushrooms, olives roughly and grate cheese .
Take dough and make a square sheet of it to make a cone then place it in glass and put all vegetables inside cone top it with chili flakes , salt , oregano and cheese . place it in a glass in which it fix completely .
Place butter paper in glass before putting cone ,then bake it for 25 min at 180c. serve hot

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