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Masala paav

Jul-15-2018
safiya abdurrahman khan
0 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Masala paav RECIPE

Spicy snack with tea!!

Recipe Tags

  • Veg
  • Easy
  • Others
  • Maharashtra
  • Sauteeing
  • Snacks
  • Egg Free

Ingredients Serving: 2

  1. Paav or bun 2
  2. Chopped onion 1
  3. Chopped tomato 2
  4. Schezwan sauce 1 tbsp
  5. Salt 1/2 tsp
  6. Butter 1 tbsp

Instructions

  1. Heat butter in a pan, saute chopped onion till transparent.
  2. Saute chopped tomatoes till soften.
  3. Ad salt, schezwan sauce and cook for few seconds.
  4. Ad paav and mix all masala over it.
  5. Cook for few seconds and switch off the flame.
  6. Serve hot.

Reviews (1)  

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Maithili Iyer
Jul-15-2018
Maithili Iyer   Jul-15-2018

I will surely try this.

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