Bhakarwadi

By Mamta Rastogi  |  27th Jul 2018  |  
5 from 1 review Rate It!
  • Photo of Bhakarwadi by Mamta Rastogi at BetterButter
  • Prep Time

    15

    mins
  • Cook Time

    10

    mins
  • Serves

    5

    People

1

1

About Bhakarwadi Recipe

Made from coconut

Bhakarwadi is a delicious and yummilicious dish which is one of the popular dish of Maharashtra. Bhakarwadi is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Bhakarwadi is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 15 minute and it takes 10 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Bhakarwadi. It is an amazing dish which is perfectly appropriate for any occasion. Bhakarwadi is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Bhakarwadi is an art and while preparing this dish you can feel the aroma of this delicious Bhakarwadi. Surprise your family and friends by preparing this hotel style Bhakarwadi at your home.

Bhakarwadi

Ingredients to make Bhakarwadi

  • 1 bowl greated sugar
  • 1 bowl boil mashed potatoes
  • 1 bowl peanuts
  • 1 bowl till white
  • salt to taste
  • 1 tbsp ginger garlic paste
  • 1 /2 tbsp red chilli
  • 1 bowl refined flour ang gram flour

How to make Bhakarwadi

  1. Add oil in kadai add potatoes and saute it now add till coconut all peanut roasted .
  2. Add dry spices now.mix well rest for 1o mn.
  3. Now roll flour u knead stuff mixture in full roti.
  4. Now roll it and cut in pieces......take refined flour in hand to cover potatoes...
  5. Deep fry it serve with sauce...

My Tip:

U can add onion also or can avoid ginger garlic paste..

Reviews for Bhakarwadi (1)

Shikha Roy2 years ago

Thanks for sharing this recipe.
Reply
Mamta Rastogi
2 years ago
tnx a lot dear.

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