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Photo of Karachi Halwa by Saba Rehman at BetterButter

Karachi Halwa

Saba Rehman
5 minutes
Prep Time
30 minutes
Cook Time
4 People
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ABOUT Karachi Halwa RECIPE

karachi halwa a well known indian dessert

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Maharashtra
  • Sauteeing
  • Dessert
  • Diabetes

Ingredients Serving: 4

  1. 1/2 cup vanila flavour custard powder
  2. 1 1/2 cup Sugar
  3. 21/2cup water
  4. 4 green cardamom seeds
  5. 2 tablespoon ghee
  6. 6 almonds peeled and sliced
  7. 6 cashew nuts chopped
  8. 1 pinch orange food color


  1. Heat pan to make sugar syrup. Add custard powder and food colour which melted in little water with no lumps
  2. Add it in sugar syrup and cook it on fast flame and keep stirring, it will forms jelly.
  3. When it becomes little thick add green cardamom chopped dry fruits and 1 tablespoon ghee
  4. Cook it on high flame for 10 to 12 minutes and 5 min on low flame. Shift it on greasing plate and cool it on room temperature for an hour. Cut it into square shape
  5. Garnish with pistachios

Reviews (6)  

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shaifali Saxena
shaifali Saxena   Jul-28-2017

Reeta Sharma
Reeta Sharma   Feb-10-2017

My favourite

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