Home / Recipes / Buttery spaghetti

Photo of Buttery spaghetti by Nikita Kesharwani at BetterButter

Buttery spaghetti

Nikita Kesharwani
20 minutes
Prep Time
15 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Buttery spaghetti RECIPE

Spaghetti Made in butter looks simple type of recipe eat wise tasty

Recipe Tags

  • Tossing
  • Veg
  • Others

Ingredients Serving: 4

  1. 2 cup spaghetti
  2. 1/2 Cup Butter
  3. 1 tbsp peprika powder
  4. 1 tsp chilli flakes
  5. 1 tsp parmesan cheese powder
  6. Water as required
  7. Salt according to taste
  8. 1 cup finely chopped tomatoes (tomatoes I used roasted then peel the skin and desseds and chhoped finely)


  1. Firstly take a heavy bottom pan or kadai add 3 cup water and boil it when it start boiling add spaghetti and boil it 5-7 minutes after check it if its need more cook so heat 2-3 minutes more and drain it and also once drain it chilled water keep it on plate add some butter for non sticky
  2. Then take a pan and heat it when it heated add butter 1 tsp chhoped garlic an saute it
  3. Now add finely chhoped tomatto and saute add spaghetti and saute it add salt , peprika powder, and stir it and mix it well
  4. Continuesly string and cook 3-4 minute turn off the flame and serve it on a plate add chilli flakes and parmesan cheese powder for garnishing and more butter on top and serve it

Reviews (0)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review

Similar Recipes

A password link has been sent to your mail. Please check your mail.