Name: Apple Puff Delight recipe by Rita Arora at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6
Ingredients: 315 gram refined flour + for dusting; 200 gram butter (Frozen); three apples; Chilled water as required; one tablespoon lemon juice; 2 tbsp Butter; 2 tablespoon powder sugar; one tablespoon cinnamon powder

Instructions

place the butter and refined flour in freezer for 2 to 3 hours
grate the butter with the help of grater
add refined flour and mix with the fork
add lemon juice and mix well
and chilled water little at a time
collect the dough Don't knead
place the dough in freezer for 10 minutes cover with cling film
After 10 minutes, take the dough out on a lightly floured surface and using a rolling pin roll it into a 12”x6” rectangle.
Fold one side till the center. Now fold the other side and overlap it on the first side.
Cover with the Cling film and place in freezer for 10 minutes
repeat this procedure 4-5 Times
now roll the Sheet into 12 by 9 inches
Cut into 3" by 3 inches squares
take one piece of pastry sheet and place half apple on it, apply milk on edges
in a bowl add 2 tablespoon butter 2 table spoon powder sugar and 1 tablespoon cinnamon powder and mix well
apply this cinnamon mixture on apple
take the another piece of sheet and apply the cut marks on it with the knife.
slightly spread on the apple and joint with the Lower sheet
brush with the butter on top of it
bake at 170 degree Celsius for 15 minutes in preheated oven
Apple puff delight is ready

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