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Photo of Sewai. by Naheed Alam at BetterButter
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Sewai.

Aug-16-2018
Naheed Alam
0 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Sewai. RECIPE

A easy and all time favourite desserd of India.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Indian
  • Simmering
  • Boiling
  • Dessert
  • Gluten Free

Ingredients Serving: 2

  1. Milk 500 litre.
  2. Vermicelli(sewai) 1/2 cup.
  3. Sugar 2table spoon .
  4. Chopped dry fruits 2table spoon.
  5. Kewra water 1tea spoon.
  6. Saffron strands few.

Instructions

  1. Boil milk ina pan .
  2. Dry roast vermecilli.and add to milk .cook on medium flame for 2_3 minutes .
  3. Add dry fruits and sugar.stire and further cook for 2minutes .
  4. Remove from flame.add kewra water
  5. Serve chilled.

Reviews (1)  

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Sunaina Saxena
Aug-17-2018
Sunaina Saxena   Aug-17-2018

Quick and easy to make.

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