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Photo of Meethi sevai by debashri chatterji at BetterButter
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Meethi sevai

Aug-21-2018
debashri chatterji
15 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Meethi sevai RECIPE

All time favourite dessert. This is not typically liquid in texture as kheer. It is creamy and quick to make.

Recipe Tags

  • Veg
  • Easy
  • Mughlai
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. 200 gm sevai
  2. 1 tbsp ghee
  3. Few dry fruits
  4. 2 cloves
  5. 4 tbsp sugar
  6. 1/2 litre milk.
  7. A pinch cardamom powder

Instructions

  1. Put milk into boil on a slow flame
  2. Meanwhile heat ghee in a deep vessel.
  3. Add 2 cloves, then add sevai and roast till golden. Stirring continuously
  4. Slowly add the boiled milk. Stir gently. Cook on low flame for 2 to 3 min. As it starts boiling
  5. Add dry fruits. Mix well. Cook for 2 min
  6. Now add cardamom powder. Mix well. Cook for 3 to 4 min. Till desired consistency
  7. Remove from flame. Serve it hot, or chilled
  8. Keep in room temperature for cooling.
  9. Garnish with almonds n raisins.

Reviews (1)  

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Payal Singh
Aug-21-2018
Payal Singh   Aug-21-2018

Perfect one.

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