Sabudana fruit uttapam fast recipe | How to make Sabudana fruit uttapam fast recipe

By Sarala Nahar  |  16th Jun 2016  |  
4.6 from 8 reviews Rate It!
  • Photo of Sabudana fruit uttapam fast recipe by Sarala Nahar at BetterButter
Sabudana fruit uttapam fast recipeby Sarala Nahar
  • Prep Time

    20

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

353

8

About Sabudana fruit uttapam fast recipe Recipe

A very yummy recipe that is tasty and easy to make.

Sabudana fruit uttapam fast recipe

Ingredients to make Sabudana fruit uttapam fast recipe

  • 2 cup samak rice ya bhagar
  • 1 cup sabudana
  • 1/2 cup curd
  • 2 pinches of baking soda
  • 1 tsp ginger and chilli paste
  • 1 apple, chopped
  • 1/2 cup black grapes, cut in pieces
  • salt to taste
  • 1 tsp sugar

How to make Sabudana fruit uttapam fast recipe

  1. Soak the samak rice and sabudana overnight or for a minimum of 6-7 hours.
  2. After soaking, the next day strain it and grind in a mixer with curd into a smooth paste as shown in the picture.
  3. Keep this aside for 2-3 hours then add all the ingredients like salt, sugar, green chilli, ginger paste and mix it. Keep it aside.
  4. To prepare the uttapam on the dosa pan, first heat some oil on the pan, then put in 1 big spoonful of the batter and spread it all over. Then put the apple and grape pieces on the uttapam and roast it neatly.
  5. Keep the lid on for 5 mins, then check it and serve with any chutney or curd.

My Tip:

Make it carefully and it will become awesome.

Reviews for Sabudana fruit uttapam fast recipe (8)

Padmaja Acharya3 years ago

It's very good recipe. I tried. Thanks for sharing with us.
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Kalyani Shroff3 years ago

interesting.
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Garima Sharma3 years ago

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vshali paparaju3 years ago

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Sukhmani Bedi3 years ago

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Sushma Bathri4 years ago

nice for fasting days
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Shaira Kirmani4 years ago

Really innovative recipe.
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Jasmine Kar4 years ago

wow!
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