Name: Healthy Pizza From Leftover Idlis recipe by Dhara Shah at BetterButter
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 2
Ingredients: 6-7 leftover idli, flattened by cutting edge and top; 1 cup readymade pizza sauce; 1 cup available toppings you have at home; 1 cup, grated cheese; 1 tbsp butter to grill the idlis; Oregano, chilli flakes as per your choice

ABOUT Healthy Pizza From Leftover Idlis RECIPE

If you have leftover idli from your breakfast and in evening you have craving to have something snacky with tasty, the healthy pizza is very easy and quick option for kids and all the generations! Sounds interesting? Must try!

Ingredients Serving: 2

6-7 leftover idli, flattened by cutting edge and top
1 cup readymade pizza sauce
1 cup available toppings you have at home
1 cup, grated cheese
1 tbsp butter to grill the idlis
Oregano, chilli flakes as per your choice

Instructions

First of all, make the left over idlis flattened on all the sides and remove extra top part to make the shape of tiny pizza base.
Grill them with butter on non-stick pan.
Apply readymade pizza sauce on top.
Spread the veggies of your choice for toppings.
Sprinkle grated cheese, oregano, chilli flakes and serve hot!
So your yummy and healthy pizza is ready to eat which is made from leftover idlis!

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